Take advantage of our latest arrivals! To place an order, please call us at 330-868-4101 or click the "My Account" link at the top of the page. 📚✨

A circular red stamp with the word "READING" across the center and the word "CHALLENGE" repeated around the border.

Reading Challenges!

Dive into the All Ages Challenge from August 1st to September 30th and compete for the prestigious House Cup by accumulating reading minutes! In addition, for our Adult Book Lovers, we challenge you to complete 100 books by December 25th. Pick up a paper tracker at the Adult Desk and let the reading begin!

Smartphone displaying a book in the Libby app, next to wireless earbuds and a case on a wooden table, conveying a modern, tech-savvy vibe

Libby! The one-tap library reading app!

With Libby, dive into a treasure trove of free ebooks, digital audiobooks, and magazines from your library—all you need is your trusty library card!

Welcome to Minerva Public Library

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Book Sale Room

On March 10th, the library will unveil our year-round book sale room! The sale room will be accessible from Monday to Friday during regular business hours and will be closed on Saturdays.

Day by Day Ohio

Day By Day Ohio - Supports early literacy by offering a daily calendar of stories, songs, activities, and more. Day By Day Ohio is a service of the State Library of Ohio and is funded in part by the U.S. Institute of Museum and Library Services.

Giving to the Library

A gift of money for the purchase of library materials or equipment is a thoughtful way to to honor somone's memory, or to honor and acknowledge a special occasion such as a birthday, anniversary, or graduation.

A stainless steel pressure cooker on a kitchen counter with green bell peppers, zucchini, broccoli, and tomatoes beside it.

Canning Basics

Monday, August 18 | 5:30-7pm

Preserving food at home can be a rewarding experience! Join Ohio State University Extension Family and Consumer Science Educator Corinna Gromley for an evening of food preservation discussion. The program will include when and why we can foods, types of canning equipment, when to pressure or water bath can, canning safety, and where to find canning resources.

This program is free to the public, reservations are requested by calling 330-868-4101 or registering using our online calendar.